Come taste the enchanting basmati rice cooked with onion, ginger, garlic, yogurt, and vegetables. Fragrant spices are added to the rice to enhance its flavor. Served with grilled salmon, this tasty dish is typically served in Northern India.
Lamb Kabsa : Spiced rice, tender lamb, and toasted nuts come together for a delicious and classic dish known as Lamb Kabsa. Kabsa is a fragrant rice dish that can be made with chicken or lamb. This dish originated in Saudi Arabia, hence is known as their national dish.
Ghee Roast Shrimp — Indian-style butter baked shrimps with our signature Mala sauce. Shrimps are tossed with tamarind, garlic, and herbs to produce a slightly tangy and hot flavor. This unique and delicious dish served with dried coconut is available from 1-31 August 2022 only.
Fish Sayadieh — our Taste of the Month— is ready to be served. Baked sea bass fish with cumin flavored basmati rice , toped with caramelized onions, available only in July at all branches of Al Saray.
Lamb Shank Vindaloo — our Taste of the Month— is ready to be served. Vindaloo is a famous Indian dish originated from Goa in India. It’s a spicy dish made with Indian herbs and yogurt, available only in June at all branches of Al Saray.
Welcome the month of love with special Tandoori Halibut (550 THB) made with fresh halibut marinated with old school Tandoori spice mix. This special dish is served with coconut flavoured tomato sauce and topped with preserved red onions. Created by our skilled chef, Tandoori Halibut is ready for you and your loved one to enjoy throughout February 2022 at both branches of Al Saray. For reservation: Soonvijai 02 319 4388 Open daily: 09:00AM – 10:00PM (Last order 09:30 PM) Silom 02 234 4988 Open daily: 11:00AM – 10:00PM (Last order 09:30 PM)
Welcome the New Year with our new special dish “Dawood basha,” a middle eastern meatball stew ,simmered in a tomato sauce flavoured with Arabic spice and pomegranate molasses , served with vermicelli rice. Lamb lovers must not miss this dish Dawood basha is served throughout January 2022 at a special price of 550 baht. Available at 2 Branches (Soonvijai & Silom) For reservation: Soonvijai 02 319 4388 / Open daily: 09:00AM – 10:00PM (Last order 09:30 PM) Silom 02 234 4988 / Open daily: 11:00AM – 10:00PM (Last order 09:30 PM)
Traditional Indian dish cooked from Basmati rice simmered to tender with slow-cooked lamb shank marinated in our secret spice mix, served with cucumber raita. Only available in JUNE Price: THB 550 net Open Daily For reservations, please call Soonvijai : 02 319 4388 | 10:00 AM – 08:00 PM Silom : 02 234 4988 | 11:00 AM – 09:00 PM