News & Special
Malai Kofta
Malai Kofta เมนูสุดฮิตจากประเทศอินเดียเหนือ สำหรับคนทานมังสวิรัติโดยเฉพาะ! มันบดไส้ชีสผสมด้วยอัลมอนด์และลูกเกด ทานคู่กับแกงเครื่องเทศหอมๆจากมะเขือเทศ อัลมอนด์เกรวี่และครีมผักโขม จานพิเศษนี้เสิร์ฟเฉพาะเดือนมิถุนายนเท่านั้นค่า Malai kofta is one of most popular dishes in Northern India! Golden mashed potato & crumbled cottage cheese balls with almond and raisins are fried and served with creamy sauce made of tomatoes, spinach, almond and spices. Price: THB 450 net. Open Daily Soonvijai: 02 319 4388 : 9 AM – 10 PM Silom: 02 234 4988 : 11 AM – 12 AM
Seabass Tandoori
Al Saray ขอต้อนรับซัมเมอร์ไปกับเมนู ปลากะ พงย่างทันดูรี สไตล์อินเดีย หมักด้วยเครื่องเทศและสมุนไพรเสิ ร์ฟด้วยกระเจี๊ยบทอดที่ทานแล้วเข้ากันสุดๆ ค่ะ🐟 Seabass Tandoori – marinated with herbs and spices in North Indian style, seabass fillet is roasted in a traditional Tandoori clay oven, with more herbs and a delicate sprinkle of spices. It is then served with crispy Okra fingers created by Chef Sam. ⭐️Price: THB 550 net. ✨Open Daily 👉Soonvijai: 02 319 4388 : 10 AM – 10 PM 👉Silom: 02 234 4988 : 11 AM – 12 AM #seabass #tandoori #alsaraybkk
Koshary – Al Saray
🇪🇬Koshary is Egypt’s national dish created by Chef Mahdi, our Executive Chef from Al Saray. This widely popular and delicious street food is a traditional Egyptian staple made with pasta, Egyptian rice, vermicelli and brown lentils. The dish is topped with tomato sauce and garnished with chickpeas and crispy fried onions. Once it is ready, Koshary is served with garlic vinegar and hot sauce. Available only March 2023 ⭐️Price: THB 450 net. ✨Open Daily 👉Soonvijai: 02 319 4388 : 9 AM – 9 PM 👉Silom: 02 234 4988 : 11 AM – 12 AM
Salmon Biryani
Al Saray would like to introduce a new dish specialty created by our chef for this month. Salmon Biryani, salmon marinated and grilled in tandoori oven, served on Basmati rice cooked with Indian spices and herbs. Garnished with dill sprigs, roasted cashew nuts and caramelized onions. Price: THB 550 net. Open Daily Soonvijai: 02 319 4388 : 9 AM – 9 PM Silom: 02 234 4988 : 11 AM – 12 AM
Bukhari rice with Lamb Shank
Bukhari rice with Lamb Shank. A very popular recipe in the Middle East, especially loved in the Gulf countries, Bukhari Rice is an aromatic and flavorful dish with a wonderful fragrance, complex taste, and lovely colors from shredded carrots and spices.
Methi Malai Cranberry Chicken
Chicken breast is marinated with flavorful, aromatic Indian spices and refreshing cranberry puree. Cooked to perfection in luscious creamy gravy, hung curd, and corn flour in an oven, the chicken breast is served with potato wedges. 550THB
Indian Pilaf Rice with Grilled Salmon
Come taste the enchanting basmati rice cooked with onion, ginger, garlic, yogurt, and vegetables. Fragrant spices are added to the rice to enhance its flavor. Served with grilled salmon, this tasty dish is typically served in Northern India.
Lamb Kabsa
Lamb Kabsa : Spiced rice, tender lamb, and toasted nuts come together for a delicious and classic dish known as Lamb Kabsa. Kabsa is a fragrant rice dish that can be made with chicken or lamb. This dish originated in Saudi Arabia, hence is known as their national dish.