News & Special

Promotion of July

A specialty of India’s Parsi people, Murgh Dhansak also features tastes from the Persian and Guajarati traditions of cooking.  The secret of this curry dish lies in the delicate balance of chicken, dal and vegetables.  Ensuring you enjoy every subtlety of flavor, it is accompanied by Basmati rice that’s cooked with caramelized onion and adds just a whisper of sweetness.  A classically brilliant combination!